Ash & Clay continues Nica Libre's guided tour across the praised soils and revered craft of Nicaragua. This time, it focuses on Ometepe. The name Ash & Clay comes from the nutrient‑rich mix of volcanic ash and dense clay found on the island of Ometepe, where the cigar's binder and main filler is grown. It's wrapped in an Ecuadorian Habano and supported by tobaccos from Condega, Estelí, and Jalapa.

Once lit, Ash & Clay settles into a memorable, medium-to-full profile with baking spice, warm bread, earth, leather, and a rich, smoky finish. The draw stays smooth, the ash stacks up clean and white - a product of the nutrients derived from the fertile soils that bred its leaves. It’s a flavorful nod to Nicaragua’s roots, crafted for anyone who wants a cigar that offers a taste of Ometepe and then some.